8 1/2 cups sifted flour ( normally use unbleached)
1 tbls salt
2 tbls baking soda
8 cups quick cooking rolled oats
2 1/2 cups sugar
1 tbls ground ginger
2 cups melted shortening (I'm going to use Smart Balance the next time)
2 cups light molasses ( I have blended light and dark when I didn't have enough light)
4 eggs beaten
1/4 cup hot water
3 cups seedless raisins
2 cups walnuts, chopped
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