6 cups chopped lettuce
1/2 tsp. salt
1/2 tsp. sugar
1/8 tsp. pepper
6 hard cooked eggs, sliced (I use 4)
1 (10 oz.) pkg. frozen peas, thawed (2 cups)
1/2 lb. bacon, crisp cooked and crumbled (I use 6 slices)
10 sliced mushrooms
1/2 cup sliced green onions and tops
1/2 cup sliced celery
2 cups shredded swiss cheese (I use 1/2 c. mozzarella)
1 1/4 c. mayonnaise or salad dressing (I use 1/2 sour cream, 1/2 mayo)
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