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Producing the Ultimate Steak

June 27, 2011
By: Beef Today Guest Editor

Jimmy Taylor, commercial rancher near Elk City, Okla., has switched from a pounds-only philosophy to one that includes quality.

 

This video news is provided by Certified Angus Beef and the American Angus Association. Visit www.CABpartners.com or www.angus.org for more information.

 

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