Quick Fruit Cobbler

June 6, 2013 08:47 PM
 

From the kitchen of Carla Marie Stroh Zummallen, submitted via Facebook

"There is no mixing and it is absolutely delicious!" Carla says. She adds that you can use sugar-free cake mix and soda for those who are watching their sugar intake.

Ingredients:

  • Favorite frozen fruit
  • White cake mix
  • One can of clear soda

 

Directions:

Put the fruit in the bottom of a 9x13 inch baking dish. Sprinkle the white cake mix on top. Add the can of soda. Bake for 50 minutes at 350 degrees.

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