Recent pressure from improved milk production in export regions and the easing of forward purchasing by China pressured dairy prices from April to mid-June, Rabobank says.
Global market forces are expected to gradually tighten up the market over the next six months.
Global dairy commodity prices, down 10%-20% over the past three months, aren’t expected to rebound until late 2014 or early 2015, Rabobank forecasts in its new report, "Dairy Quarterly Q2: Beyond the tipping point."
Recent pressure from improved milk production in export regions and the easing of forward purchasing by China pressured dairy prices from April to mid-June, notes the report from the international bank. These mechanisms freed more product for other buyers and lowered the need to ration demand.
"The pull back in Chinese purchasing has been particularly significant, with evidence that the Chinese industry has accumulated excess inventories after a period of vigorous buying, improved local milk production and weaker local sales," says Rabobank analyst Tim Hunt. "Current prices in the international market have dropped below what we see as sustainable in the medium term."
Milk production growth will slow considerably in the second half of 2014 as lower prices are passed to producers, weather normalizes and comparables become tougher to exceed, the report forecasts. Consumption in export regions will also slowly improve on the back of higher incomes, employment growth and falling retail prices.
"Together, these forces should gradually tighten up the market as we progress through 2014," Hunt adds. "However, we expect little improvement in prices until late in 2014 or early 2015, as China works through its accumulated stocks and the world continues to consume the stronger than expected wave of milk produced in the first half of year."
The report notes that one upside risk to keep an eye on is a developing El Nino event. This has the potential to generate unusually dry conditions in South East Australia and excessive rainfall in Argentina – and hence reduced milk production in both of these export regions.
• European Union: 2014 has seen an extraordinary increase in EU milk production. Margins were high enough for many to simply choose to produce over quota limits, with production in the EU up 5.6% on Q2 last year. Growth is expected to continue outpacing domestic market consumption during 2H, although exportable surpluses are anticipated to slow considerably.
• U.S.: US wholesale prices have slipped considerably less than those in the external market. They are in many cases at a significant premium to the world market in mid-June and are expected to fall faster than elsewhere through the second half of 2014 as exports fall back and domestic milk production picks up.
• New Zealand: New Zealand production was up 17.5% versus the same period in drought-impacted 2013. Export volumes are expected to trend well above the previous year through the first and second quarters of 2014 due to higher milk flows providing additional volume to be shipped during the seasonal trough versus 2013.