Rosemary Bread

May 2, 2011 08:14 AM
 

Ingredients
 
              1 cup water
              3 tablespoons olive oil
              1 1/2 teaspoons white sugar
              1 1/2 teaspoons salt
              1/4 teaspoon Italian seasoning
              1/4 teaspoon ground black pepper
              1 tablespoon dried rosemary
              2 1/2 cups bread flour
              1 1/2 teaspoons active dry yeast
 
Place ingredients in the pan of the bread machine in the order recommended by the manufacturer. Select white bread cycle; press Start.

Back to news

Comments

 
Spell Check

No comments have been posted to this News Article

Corn College TV Education Series

2014_Team_Shot_with_Logo

Get nearly 8 hours of educational video with Farm Journal's top agronomists. Produced in the field and neatly organized by topic, from spring prep to post-harvest. Order now!

Markets

Market Data provided by Barchart.com
brought-by
Close