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Kristina grew up in a small farming community in southwest Iowa. Today, she lives on five acres in the country while running her own consulting business in the city. Her website, www.kristinashouse.com, features cooking, traveling, working and other tips. In the kitchen, Kristina bridges the recipes of her past to the new flavors and fashionable foods of today. In business, she combines a Midwest work ethic with trendy tech tools. Join her for flashbacks and fast-forwards. To contact her, e-mail: Kristina@kristinashouse.com.
16 inches. As I understand it……. 14 inches is trophy size…. my goodness that’s big. (Big grin) By the way – what’s for dinner tonight?
Kristina’s Fish Tacos with Cilantro Lime Sauce and Citrus Slaw - a nice light meal for a hot Friday night. uumm.... so good.
Kristinaritas – it’s just an easy Margarita but why should Margaret get the credit? When you serve them at YOUR house mix out the name to YOUR name. Jennirita, Suzannarita, Wendyrita – you get it. To make Jessirita style omit the AB (adult beverage) ingredients from the recipe. And sorry for the extra step but be sure to put in the password (YesIm21) which is case sensitive in order to get the recipe as we are required to do that by law. It makes a lot so invite family or friends over as if you try to drink it all yourself your brain and body will be taking a bit of a bath! (Big grin) Or you can also put some of the mix in the freezer to enjoy them on another night.
Yes – the giveway we are working on is still coming soon so stayed tuned!
Have a wonderful weekend……………
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