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Steve Meyer: Smithfield Sale Good for U.S. Producers

June 5, 2013

Smithfield Foods' sale to Shuanghui International of China would give U.S. pork producers greater access to the Chinese market and increase food safety for Chinese consumers, according to Steve Meyer of Paragon Economics. Meyer spoke on AgriTalk Radio with Mike Adams at World Pork Expo in Des Moines.


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