A two-day bus trip to various locations in Nebraska in early September will offer beginning and young Iowa beef producers unique networking and educational opportunities. Iowa State University Extension and Outreach beef program specialist Chris Clark said the trip is an organized activity of the Beginning and Young Livestock Producer Network (BYLPN) and includes visits to several operations to provide a wide variety of information, experiences, and discussions.
"We’ll have stops at several different beef operations, a packing facility and the USDA Meat Animal Research Center in Clay Center, Nebraska," Clark said. "Our tour guide, Jacob Mayer of Settje Agri-Services & Engineering, Inc. has been very helpful in identifying and scheduling places with different approaches and strengths, and he’ll be able to help facilitate some good discussions on the trip."
The trip is set for Thursday and Friday, Sept. 4 and 5, with the bus departing from the Cass County Extension Office in Atlantic at 7 a.m. on Sept. 4. Additional pick-up locations may be added as necessary. The group will overnight at the Fairfield Inn & Suites, 805 Allen Dr., Grand Island, Nebraska, and return the evening of Sept. 5. A block of rooms has been reserved for Sept. 4 at the Fairfield Inn.
"Participants are responsible for their own hotel room fee and can make reservations at the Fairfield Inn & Suites by calling 308-381-8980 and asking for the group rate for Young Producers Group Block no later than Aug. 8," Clark said. "After that date, rooms will be on an availability basis only."
The BYLPN is a strategic initiative of ISU Extension and Outreach, with primary goals of creating regional peer groups of young and beginning livestock producers; and offering education, mentorship, and networking opportunities to participants.
"This bus trip is a fitting activity for those already involved in a BYLPN group, but people don’t need to be members of an existing group to participate," Clark said. "We would love to see some new faces and get more people involved."
Preregistration by Aug. 20 is required in order to ensure adequate transportation. For more information or to preregister, contact Clark by phone at 712-769-2200 or by email at firstname.lastname@example.org or email Leann Plowman-Tibken at email@example.com.