Restaurant Using Hydroponics to Grow Salad

February 22, 2018 11:00 AM

Some grocery stores have tanks full of swimming lobsters you can choose to take home. There are some steakhouses where you can pick out your choice of ribeye from the meat case.

But have you thought about picking your salad from a wall?

Good Bank, a German restaurant, is using hydroponics to grow their own lettuce.

Watch the story on AgDay above.

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