USDA Agency Ready to Help Poultry Growers Affected by Pilgrim's Pride Closures

March 15, 2009 07:00 PM

Pro Farmer Editors

Growers affected by the scheduled closure of three Pilgrim's Price processing plants will be able to work with USDA's Grain Inspection, Packers and Stockyards Administration (GIPSA). The agency said it stands ready to "ensure that poultry growers affected by the scheduled closure... receive the full protections afforded them by the Packers and Stockyards (P&S) Act"

The plants, located in El Dorado, Ark.; Farmerville, La.; and Douglas, Ga., are scheduled to discontinue operations in mid-May 2009. The three plants support the operations of over 420 contract poultry growers, and each plant is part of a complex that operates hatcheries and feed mills.

Pilgrim's Pride is subject to the Packers & Stockyards Act, a federal law that ensures fair trade and financial protection for producers and growers in the livestock, meat, and poultry industries. As the plants shutter operations, GIPSA will conduct payment reviews at each plant to verify payment in the proper amount is issued timely to each grower and ensure that Pilgrim's procedures do not result in unjust discrimination or undue preference to growers.

GIPSA also will be available to answer growers' questions related to payment. If payment problems arise, GIPSA will notify growers of their rights and the procedures to file claims against the statutory trust established under section 207 of the P&S Act. Under the statutory trust, inventories, receivables, and proceeds from poultry obtained by Pilgrim's Pride under a poultry growing arrangement or in cash sales will be held in trust for the benefit of unpaid poultry growers. Valid grower claims on these assets would have priority over other financial claims.

For more information, call GIPSA's Eastern Regional Office at 404-562-5840.

Back to news


Spell Check

No comments have been posted to this News Article

Corn College TV Education Series


Get nearly 8 hours of educational video with Farm Journal's top agronomists. Produced in the field and neatly organized by topic, from spring prep to post-harvest. Order now!


Market Data provided by
Brought to you by Beyer