The new page lists all pest and disease programs managed by APHIS as part of its mission to protect American agriculture and natural resources.
A veterinarian, a stocker and a feedlot manager share their unique perspectives about what works.
A fuller picture is emerging of the environmental footprint of beef in the United States.
More than 20 years ago, a company called AquaBounty Technologies developed the AquAdvantage salmon, a genetically modified variety of Atlantic salmon with a single gene from a Chinook salmon spliced into its genome
USDA’s Animal and Plant Health Inspection Service (APHIS) has asked for public comments on changes intended to clarify program definitions and terminology in the National Veterinary Accreditation Program (NVAP).
While it is difficult to envision a healthier environment for nursing calves than a green summer pasture, bovine respiratory disease (BRD) remains a common problem in pre-weaned calves.
Modified yeast cultures could produce cannabinoids such as THC and CBD at much lower cost.