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China’s pledge to buy 12 MMT of U.S. soybeans is facing questions over timing, storage capacity and price competitiveness, leaving markets uncertain whether the full promise can be met before year-end.
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How a two-pass herbicide program can set you up for success in 2026.
McCarty Family Farms of Kansas earns the 2025 Leader in Technology Award for transforming their operation into a high-tech, 20,000-cow operation driven by innovation, data and bold decision-making.
Brad Kooima of Kooima Kooima Varilek says he would be more confident about the lows holding in the cattle futures if three factors would turn positive.
The Wine Glass Ranch is more than a family operation. It’s a blueprint for the future of sustainable beef production.
For the past 10 years, Wayne Honeycutt has led the organization he founded, The Soil Health Institute, to elevate the concept of science bringing improved environmental stewardship and yield potential via a focus on the soil. At the beginning of 2026, he’ll retire and hand over the reigns of the organization. Here he shares reflections on a career focused on sustainability.
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