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Learn how BASF’s Real Results Yield Challenge provided growers with a firsthand experience to trial performance fungicides in their fields.

Several years of low commodity prices, high input costs and thin margins have taken a toll on soil stewardship in some parts of the country. As a result, farmers need to use caution and do their homework before renting ground that’s coming available in their area for 2026.

The entire grain complex saw profit taking Monday after hitting chart resistance according to Allison Thompson with The Money Farm.

Grain markets traded higher early on to start the week but that strength fizzled out and led to a questionable close. More pressure to come, or just a healthy pullback?

China’s pledge to buy 12 MMT of U.S. soybeans is facing questions over timing, storage capacity and price competitiveness, leaving markets uncertain whether the full promise can be met before year-end.

How a two-pass herbicide program can set you up for success in 2026.

McCarty Family Farms of Kansas earns the 2025 Leader in Technology Award for transforming their operation into a high-tech, 20,000-cow operation driven by innovation, data and bold decision-making.

Brad Kooima of Kooima Kooima Varilek says he would be more confident about the lows holding in the cattle futures if three factors would turn positive.

The Wine Glass Ranch is more than a family operation. It’s a blueprint for the future of sustainable beef production.

For the past 10 years, Wayne Honeycutt has led the organization he founded, The Soil Health Institute, to elevate the concept of science bringing improved environmental stewardship and yield potential via a focus on the soil. At the beginning of 2026, he’ll retire and hand over the reigns of the organization. Here he shares reflections on a career focused on sustainability.