Hog Health
From Rudolph’s glow to Blitzen’s hooves, every detail passed inspection just in time for the big night.
Prevention, detection and long-term control of these diseases are key to avoiding a $300-billion impact.
Megin Nichols, the CDC’s director in the division of foodborne, waterborne and environmental diseases, explains the ties between human, animal and environmental health.
Historically, colder temperatures have played a crucial role in controlling New World screwworm’s geographical spread.
With New World screwworm within 70 miles of the U.S.-Mexico border, the livestock industry is on high alert. USDA continues to fight the northward spread of the parasite while debate continues on the border closure.
Identifying the flesh-eating parasite, which actually isn’t a worm, is key to keeping it out of the U.S. Recognizing a problem in an animal might come down to seeing a larval infestation in unusual circumstances.
Bird flu has infected three more people from Washington state after they were exposed to poultry that tested positive for the virus, according to health authorities in Washington and in Oregon, where the human cases were identified.
In a special report of The PORK Podcast, Andrew Bowman, DVM, tackles some of host Jennifer Shike’s questions about USDA’s announcement that H5N1 was discovered in a pig for the first time ever.