Agriculture Policy News

From federal agencies to state governments, actions taken by elected officials and policymakers have a direct impact on America’s farmers and ranchers. Stay up-to-date on all things related to policy, including cabinet leadership, the farm bill, farmer-support programs, market access, environmental regulations, labor availability and the health of the ag economy.


Watch the Latest Ag Policy Coverage from AgDay and U.S. Farm Report


Latest Agriculture Policy News
“A commitment to additional financial resources for the farm bill will help to transition our farm and food supplies away from ad hoc support,” the Committee members said in a letter.
Non-tariff barriers “are real and can be more significant hurdles than tariffs,” U.S. Trade Representative Katherine Tai says.
While Tai has faced strong criticism about a lack of new trade agreements being pursued, she claimed this week that the U.S. is “nearing a consensus on the need to do things differently.”
The Office of the U.S. Trade Representative’s latest report shows top U.S. wheat importers could see a shake-up if trade barriers aren’t addressed.
Exports of U.S. ethanol could increase by over 80 million gallons annually, representing an additional $150-200 million in exports each year.
The expansion would add 1,255 counties for soybeans and 1,729 counties for corn, making the coverage available in 22 states for soybeans with 34 states being covered in total.
USDA’s 2023 Prospective Plantings report released March 31 shows farmers intend to plant significantly more corn acres in 2023. At nearly 92 million acres, that’s a jump of 3.42 million acres from last year.
According to USDA, this funding was made available to help struggling rural communities “recover economically” and offer more market opportunities, improve infrastructure and protect farmland.
Just ahead of USDA’s Prospective Plantings report, the largest cotton growing state in the U.S. is seeing another year of drought, and with fields resembling the Dust Bowl, crop prospects are dwindling by the day.
A study released by Farm Bureau finds 86% of Americans are concerned about food insecurity, but their trust in farmers remains high at 89%.
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