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As the U.S. administration continues to negotiate a trade deal with China, the prospect of a resolution looms larger for corn and soybean export potential in 2019.
The new cover crop seeder option provides economical one-pass planting and incorporation with the Rolling Harrow soil conditioner by itself, or combined with a lead tillage tool for enhanced residue sizing and tillage.
Trips to Washington DC with the National Pork Producers Council (NPPC) and its Pork Leadership Institute (PLI) always offer enlightenment on current issues mixed with a comradery not seen in all industries. This spring’s trip was no exception.
A new study shows no-till and strip-till can increase yields.
The U.S. Department of Agriculture says farmers are expected to harvest the largest soybean crop on record, but they have to deal with a constricted market in which to sell their crop.
Iowa soybeans were close to maturation two weeks ago, thanks to cooler temperatures the state had this season compared to 2016. In some states, soybeans are just beginning to mature. Here’s a look at how soybeans reach physiological maturity and what farmers need to look for in their fields now.
Scientists have already warned that climate change likely will impact the food we grow. But new research is showing that climate change is expected to accelerate rates of crop loss due to the activity of insects.
Temperature increases during dry periods outpace average climate warming, say researchers at the University of California, Irvine. They point to concurrent changes in atmospheric water vapor as a driver of the surge.
Tariffs on soybeans could mean more producers will be switching to corn next year.
Constructed wetlands are used to remove excess phosphorus from water before discharging into the Everglades. These are called stormwater treatment areas.