Sara Schafer

Sara (Muri) Schafer, editor of Top Producer magazine, grew up on a family farm where they raised hogs and cattle, along with soybeans, corn, wheat, milo and hay. Since joining Farm Journal Media in 2008, she has covered a broad range of topics pivotal to the success of U.S. farmers. In addition to being an award-winning journalist, she has played several key roles with the transformative relaunch of AgWeb.com and spearheaded the Farm Journal Legacy Project expansion. Sara graduated from the University of Missouri-Columbia with a degree in agricultural journalism and a minor in agricultural economics. She resides in Columbia, Mo., with her husband and daughter.

Latest Stories
Near-perfect conditions in much of the Midwest are aiding farmers’ planting efforts.
While muscle memory will take over for many planting tasks, you have a new layer of uncertainty and potential danger: the coronavirus (COVID-19).
In 2019, U.S. farmers planted a 91.7 million acres. Expect that number to grow by nearly 3 million acres this year, according to Allendale.
Corn has been stealing the spotlight for months. But farmers need to keep their eyes on soybeans, experts say.
With spring insurance prices of $4.00 for corn and $9.54 for soybeans, along with the bearish nature of futures prices, prevent plant premiums could be higher than profits from producing a crop.
If your planting is dramatically delayed and your weather forecast doesn’t look great, you may be considering the prevent planting option. You’re not alone.
Prevented planting decisions are always difficult, but market and policy dynamics make 2019 decisions even more difficult.
Success at planting requires preparedness in three categories: inputs, equipment and workforce.
Use this checklist to keep your family and team safe this fall.
The grain markets are in a constant lull, says R.J. O’Brien’s Chris Modaff. He shares what is needed to add some action back into the markets.