Bill Rekindles Horse Slaughterhouse Debate

The horse slaughterhouse debate has reignited in Tennessee and elsewhere after a change in a federal funding bill to permit them.

NASHVILLE - The horse slaughterhouse debate has reignited in Tennessee and elsewhere after a change in a federal funding bill to permit them.

For five years equine slaughterhouses have been banned in this country because of specific wording in the federal budget each year that had forbidden the U.S. Department of Agriculture from spending money to inspect the facilities.

Without the USDA’s stamp of approval, slaughterhouses that kill and process horse meat for human consumption cannot operate.

But the language that prevented the USDA from using any of its budget to inspect slaughterhouses was removed a few weeks ago from a funding bill that has passed, giving hope to state Rep. Frank S. Niceley. The Strawberry Plains Republican says the facilities are a humane way to deal with horses that otherwise might starve or be abused.A Middle Tennessee animal-rights activist responded with outrage.

“The U.S. taxpayers will be paying the USDA to inspect meat that will be going overseas as a highend delicacy,” said Laura Turner, a longtime Williamson County animalrights supporter.“This was buried in a big omnibus-type bill.”

Niceley, whose family has owned horses for more than a century, said the change makes sense.“Any real horse person realizes you’ve got to have an end-of-life facility,” he said.

Last year, Niceley filed a bill to allow such facilities in Tennessee, but it failed. Even if it had passed, federal funding for the USDA inspections would still have been required.Niceley said he’s unlikely to refile his bill because of the recent action taken on the federal level.

“I’m not sure we need it now,” he said.

Opponents to Niceley’s bill included country music legend Willie Nelson.“We ride horses in America, we don’t eat them,” began an opinion piece that Nelson wrote last year in The Tennessean.

MEAT IS A DELICACY

Up until about five years ago, animals from Tennessee were sent to processing facilities in other states, including Illinois and Texas.

Since then, they’ve been shipped mainly to Mexico and Canada for slaughter, with the meat being sent overseas. In some parts of Europe and Asia, horse meat is considered a delicacy and prices can be substantial.

Niceley said horse processing is a practical way to deal with the animals that are old, lame, mean or unwanted. Also, having a slaughterhouse in Tennessee would mean jobs.

“All we’ve got to do is make sure it’s run humanely,” he said, adding that Tennessee’s rules could be stricter than any the federal government might have.

That could include having state inspectors, not allowing the horses to be shipped in cattle cars and holding them for two to three weeks to make sure they have not been stolen. Such a system is unacceptable to an official with the Animal Welfare Institute, which is working to outlaw any hauling of horses out of the country for human consumption.

NO REQUESTS YET

The White House has issued a memorandum from Elisabeth Hagen, the USDA’s undersecretary for food safety, saying there have been no requests yet asking the department to begin the authorization process to permit a slaughterhouse.

“While Congress has technically lifted the ban, USDA does not expect horse slaughter to resume in the near term as a number of federal, state and local requirements and prohibitions remain in place,” she said.

Some states, not Tennessee, have passed laws making the facilities illegal.

Niceley said no one had asked him to file the bill to allow slaughterhouses in Tennessee, but some people afterward said they might be interested in starting one here. That could be a long shot at this point.

A horse slaughter operation can take millions of dollars to set up, and investors might be slow to open their wallets with the strong opposition and shifting nature of the politics.

Momentum has been building for passage of the American Horse Slaughter Prevention Act, which would outright ban the killing of horses from or in this country for human consumption.

Wayne Pacelle, president and CEO of The Humane Society of the United States, said his group doesn’t oppose euthanizing horses when needed, but they shouldn’t be shipped and go through the horror of a slaughterhouse.

As it is, the 170,000 to 180,000 horses that are killed a year in this way aren’t necessarily the lame and old, he said. They can be bought at auction from unsuspecting sellers who think their horses will be used for riding.The majority of horses shipped out of the country for slaughter are healthy, Pacelle said.

AgWeb-Logo crop
Related Stories
Stensland Family Farmers started their creamery to diversify their Northwest Iowa farm. Today they make over 80 flavors of ice cream at the farm and this time of year offer many holiday favorites and promotions.
Monarch says its Autodrive technology is the first commercially available, fully autonomous feature in a driver-optional tractor.
2025 IDFA Innovative Dairy Farmer of the Year award winner bridges tradition and innovation.
Read Next
Get News Daily
Get Market Alerts
Get News & Markets App