Carbon
A plan to help farmers and ranchers reduce greenhouse gas emissions, while gaining more clarity on carbon markets, is moving through Congress. The Senate approved the “Growing Climate Solutions Act,” with a 92-8 vote.
The National Academy of Sciences now estimates agricultural soils could take in more than 275 million tons of atmospheric carbon dioxide annually. That would offset 5% of U.S. emissions.
A White House listening session with vice president Kamala Harris focused on broadband connectivity. Missouri farmer Meagan Kaiser was one of six participants and spoke to the struggle for farmers and rural businesses.
USDA’s is giving more insight into climate initiatives and how ag could play a part. The agency issued a 90-day progress report on what it calls climate-smart agriculture and forestry.
Ready to bank on innovation? Consider this advice to increase your profitability and decrease your bank risk.
Farmers’ questions answered about the carbon market and how it works.
To help you find the information you need about Carbon Markets, visit the Carbon Innovation Center.
From carbon adjustment mechanisms and energy to infrastructure and innovation, John Kerry shares five points geared to hold global warming to a 1.5-degree Celsius limit.
Iowa farmer Kyle Mehmen will join Farm Journal Editor Clinton Griffiths to answer your questions and share his experiences with carbon programs at 9 a.m. Central on June 22.
Is your farm carbon ready? U.S. farms are poised to turbo charge carbon reductions, but navigating this complex environment will require careful planning and understanding.