GMOs

Sticking GMO science on the back shelf carries the highest consequences. As millions of children go blind and die due each year due to vitamin A deficiency, opponents of Golden Rice whistle past the graveyard.

Green Sense Farms of Portage, Ind., is removing weather from the farming equation and scrambling to meet demand.

Russia may have hacked people’s thoughts on GMOs in addition to their political views.

The Indiana-based author and speaker shares why farmers must take time now to share the stories behind food before their license to operate is revoked.

When it comes to communicating with the public, it’s important to strike a balance of transparency.

Michele Payn’s perspective is that people relate to food on an emotional level and not based on science and years of accumulated data. The importance of building connections with consumers—your neighbors next door--can’t be overstated by members of the agricultural community.

For years, Chile has had a curious double standard when it comes to genetically modified organisms. The country is a global powerhouse in the production of GM seeds -- but makes them strictly off-limits to domestic farmers. Throw any in the ground for the local market, and the crop cops may slap you with a fine.

A new anti-GMO campaign by Hunt’s is creating quite the reaction.

A judge has ruled three counties in Hawaii can’t ban or regulate genetically modified crops and pesticides.

So-called “GMO-free” zones have been sprouting up county by county across the U.S.