Poultry - General
As the farm share of the food dollar hits historic lows, new USDA data reveals a widening gap between the grocery aisle and the farm gate.
A new report details the need for more ag funding to address existing weeds, insects and diseases as well as agronomic problems that have yet to reach U.S. shores.
“We typically don’t see avian influenza until January or February,” says Rebecca Eifert Joniskan, president of the Indiana State Poultry Association. “This year we started October 9.”
Per capita availabiity of red meat and poultry is projected higher in 2025 and 2026.
U.S. Secretary of Agriculture says California’s actions under Proposition 12 fly in the face of Federal jurisdiction and regulation over food production and safety under the Egg Products Inspection Act.
FSIS responds to feedback shared in public comment period regarding its approach for addressing Salmonella illnesses associated with poultry products. Here’s how this reaches beyond poultry.
With higher egg prices, farm families may be looking for decorating alternatives. The options are everywhere.
California’s Proposition 12 has devastated family farms, fueled market consolidation and increased food costs. Legislators brought forward The Food Security and Farm Protection Act to protect farmers and consumers from “burdensome government overreach.”