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Equipment failure can be costly to production efficiency on the farm, but thermal imaging can help. From mortors to electrical wiring, thermal imaging works to save you time and money.
Find out why farmer/rancher and Farm Journal TV and radio personality, Andrew McCrea, considers Pivot Bio PROVEN™ to be a big game changer for growers.
Contrary to popular opinion in the world of corn farming, startling new data shows that the variability in cornstalks is actually greater in higher-yielding corn acres rather than lower-yielding tracts.
Why do you put so much focus on driving higher yields per acre?
The Bayer Carbon Program is a simple, straightforward program for growers to enroll in and get paid for implementing carbon-smart farming practices.
According to the Environmental Protection Agency (EPA), about 280 million pounds of glyphosate are applied to an average of 298 million acres of corn, soybeans and cotton annually.
Based on a Conservation Technology Information Center (CTIC) survey, 58% of farmers who planted cover crops reported they saw soil health benefits in under two years.
The economics of planting forest buffers—a zone of trees between farm fields and streams—have been documented through decades of research and real-world experience of local farmers.
Learn more about how farmers growing key ingredients for brands such as Cascadian Farms, Cheerios, Nature Valley and Pillsbury are exploring the potential of regenerative agriculture.
Learn more about how farmers growing key ingredients for brands such as Cascadian Farms, Cheerios, Nature Valley and Pillsbury are exploring the potential of regenerative agriculture.