Stephanie Mercier

Stephanie Mercier is the Senior Policy and Advocacy Adviser for the Farm Journal Foundation. From 1997-2011, she served as the Chief Economist for the Democratic staff of the Senate Agriculture Committee.

Latest Stories
This blog describes advances in agricultural biotechnology in recent decades, and how gene editing techniques can be used to help farmers adjust to climate change.
Nearly one year after Russia invaded Ukraine, Ukraine’s agriculture is still in severe disarray. The trade flow disruptions contributed to forcing an additional 60 million people into acute food insecurity.
The study of animal disease emerged as a systematic science in the 18th century, and USDA first engaged in such work in 1883. USDA’s new National Bio- and AgroDefense Facility is on the verge of opening in Kansas.
There’s been recent developments in the U.S. farmland market, including policymakers’ concerns about foreign ownership of such assets.
Vertical farms have sprung up all around the developed world since the first one was opened in Singapore in 2012. However, most still struggle with high energy use, putting their further expansion in question.
U.S. farmer enthusiasm for growing industrial hemp has cooled since 2019, but new markets for hemp other than for processing into CBD oil may be emerging.
While many farmers buy new farm equipment to provide more efficient operations and higher yields, they face problems if their equipment breaks down, particularly due to company-imposed restrictions on repairs.
USDA operates a federal biobased product preference program, called USDA BioPreferred, first authorized in the 2002 farm bill. As of 2016, the biobased product industry is estimated to have created 4.65 million jobs.
The robust agricultural sector in the Western U.S. is at risk due to low water flows in the Colorado River system, which has fallen due to extended droughts resulting from climate change.
Wheat producers rely primarily on public sector research for crop breeding improvements. A new GMO wheat incorporating drought tolerance has been approved for planting in Argentina, but not yet produced for market.