For Sale: Farmers and Banks Jump on Available Land

(Lindsey Pound)

In August, 80 acres of farmland sold for a record $22,600 per acre in Grundy County, Iowa. Earlier the same month, another parcel of farmland in northwest Iowa sold for $19,000 an acre.

To shed light on the record-breaking farmland prices, Doug Hensley, president of Hertz Farm Management, joined Davis Michaelsen on AgriTalk.

“It seems like more people are stepping up to raise their hand and say they’re interested in a farm. That’s a little different than what we experience on a year-to-year basis.”

Federal Reserve reports from Chicago, Kansas City and other districts show current lending availability greatly exceeds previous years totals, according to Hensley. Therefore, both banks and farmers are jumping on any available opportunity.

“[Farmers] were able to make really good money on their 2020 crop, and obviously forward contracts in 2021 look good. Banks have a ton of money available to lend right now,” Hensley says. “When you look at forward cash flow, more borrowers are being reflected right now as very qualified borrowers. Then you add on top of that, there’s a lot of cash still out in the countryside.”

Farmers have a track-record of reinvesting funds inwardly. Today’s markets make those reinvestments particularly evident.

“There’s one thing I know about farmers, and just people in agriculture, when profit is made, people have a tendency to reinvest in their business,” Hensley explains. “That comes in the form of buying either additional land or upgrading equipment. I think we’re seeing a lot of that right now, but we’re seeing it a lot with cash.”

Low interest rates play a big role in today’s bidding game, according to Hensley.

“For people who want to borrow a little money, interest rates are phenomenally low,” says Hensley. “You can borrow on a 20- or 25-year amortization with a 10-year lock and get between 3.5% and 4% easy right now.”

According to Hensley, the increase in farmland prices this year compared with previous years has many questioning their next move.

“I think some people may have inherited property over the last five or six years and the market hasn’t been on fire. People who were maybe sitting on the sidelines thinking they’d wait for a better market are saying now is the time,” he explains.

With low interest rates and high sale prices, speculation that an increase in farmland for sale will drive down prices is a cause for concern. Nevertheless, Hensley says to put those worries on the backburner for now.

“We believe that can be a concern in the longer term if the pace of sales again increases. If it happens month after month after month, will we get there? Potentially? But right now, we’re not there yet.”

Listen to the full interview with Doug Hensley here.

 

Latest News

AgDay Markets Now: Darin Newsom Says Wheat Ends Higher but Grain Rally May be Losing Steam
AgDay Markets Now: Darin Newsom Says Wheat Ends Higher but Grain Rally May be Losing Steam

Wheat ends higher for a fifth day but Darin Newsom with Barchart thinks the rally has just about run its course and that is true for corn and soybeans as well. And HPAI headlines sink cattle...again.

Canadian Competition Bureau Has Major Concerns About Proposed Bunge/Viterra Merger
Canadian Competition Bureau Has Major Concerns About Proposed Bunge/Viterra Merger

Canada’s Competition Bureau said it had identified major competition concerns around the proposed merger between U.S. grains merchant Bunge and Glencore-backed Viterra.

Wheat Higher for Fifth Day, While Corn and Soybeans Take a Break from the Rally: Livestock Fall
Wheat Higher for Fifth Day, While Corn and Soybeans Take a Break from the Rally: Livestock Fall

Grains end mixed with wheat higher for the fifth consecutive day. However, corn and soybeans don't follow. Darin Newsom, Barchart, discusses if the fund short covering rally is about done?

Properly Prepared Beef Remains Safe; Meat Institute Calls For Guidance to Protect Workers at Beef Facilities
Properly Prepared Beef Remains Safe; Meat Institute Calls For Guidance to Protect Workers at Beef Facilities

The Meat Institute said properly prepared beef remains safe to eat and called for USDA and the CDC to provide worker safety guidance specific to beef processors to ensure workers are protected from infection.

RhizeBio’s Doug Toal Talks Soil Microbiology, Ag Entrepreneurship With Top Producer
RhizeBio’s Doug Toal Talks Soil Microbiology, Ag Entrepreneurship With Top Producer

RhizeBio cofounder Doug Tole joins host Paul Neiffer for Episode 143 of the Top Producer Podcast.

 A Message to the Ag Industry about H5N1
A Message to the Ag Industry about H5N1

The livestock industry needs a comprehensive, cohesive plan to address the virus. Producers, their employees and veterinarians need clear answers and support from U.S. agricultural leadership, moving forward.