The first bill banning lab-grown meat was signed into law by Gov. Ron DeSantis of Florida on May 1. According to SB 1084, the bill prohibits the manufacture for sale, sale, holding or offering for sale, or distribution of cultivated meat in the state.
In a press conference in Hardee County, which is one of the top five cattle-producing counties in the state, the Governor spoke about the importance of supporting rural economies and agriculture.
“We’re fighting back against an ideology that ultimately wants to eliminate meat production in the U.S. and around the globe,” DeSantis said. “In the state of Florida we’ve put down the marker very clearly; we stand with agriculture. We stand with the cattle ranchers. We stand with our farmers because we understand it’s important for the backbone of the state. It’s important for our culture. It’s important for our heritage so the bill that I’m going to sign today is going to say basically take your fake, lab-grown meat elsewhere. We’re not doing that in the state of Florida.”
Joining the Governor during the conference were Wilton Simpson, commissioner of agriculture; Dale Carlton, president-elect of the Florida Cattlemen’s Association; Pat Durden, president of the Florida Cattlemen’s Association; and Sen. Jay Collins who worked on the bill.
In his remarks, Simpson said that food security is national security.
“It doesn’t always rise to the height of national security, but think about if there were no groceries just for one week in the grocery store, you would have total chaos in this country, and if that’s not national security, I don’t know what it is,” he said. “We get up every day thinking how can we have the most safe, affordable, abundant food anywhere in the world, and Florida is going to do its share of growing that product. We work hard every day to give our farmers the tools they need to accomplish these things.”
Both cattlemen expressed appreciation for the Governor and the legislature for protecting Florida’s cattle industry by signing this bill.
There has been an ongoing debate across the country in regard to cultivated meat products. Currently, lab-grown meat is only approved to be sold in the U.S. and Singapore. Italy was the first country in the EU to ban lab-grown meat, a decision made in February 2024.


