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Megin Nichols, the CDC’s director in the division of foodborne, waterborne and environmental diseases, explains the ties between human, animal and environmental health.

David Hula, the reigning world-record corn grower, says residue management at harvest sets the stage for uniform emergence next season. The combine itself is a yield-building machine when used strategically.

Third-generation farmer Amy France and team at NSP are on a mission to improve buyer demand for the crop domestically and abroad.

As farmers harvest their 2025 crop, post-harvest logistics are growing in complexity as elevators fill, river levels are low and trade destinations are unknown.

Mark Knight, Farmer’s Keeper Financial, says soybeans are back higher early Tuesday on light technical buying but awaiting details of the Trump administration’s farmer aid package.

Nutrien Ag Solutions brings powerful depth of retail agriculture and agronomic expertise as coalition enters its seventh year

The term “cost of production” seems a bit disconnected at times because, in reality, we choose our costs. Shay Foulk outlines four ways to keep expenses in check.

Serial entrepreneurs Jack Oslan and Nate Storey have a thesis that artificial intelligence can provide real-time soil nutrient analysis for row crop agriculture.

Hidden in rural isolation, the iconic firstborn Dukes of Hazzard vehicle was gone forever until a Midwest maverick unlocked its secrets.

Paper looks at Benefits and Barriers to Adoption