Land News
Farmland is an essential resource for American agriculture. As stewards of the land, farmers and ranchers strive to maximize per-acre value while prioritizing soil health, water conservation and wildlife management. A key indicator of the financial health of the farm sector, farmland values can be influenced by commodity prices, land quality and other factors.
A new country song is hitting home for farm families, showing what it’s like to keep a farm in the family through four generations.
Self-sufficiency in rural America? “No,” says Chad Cane. “More like targeting and potential jail time.”
“It’s sickening what the government can get away with,” say David and Debbie Ross. “We’ve done nothing wrong and we want a jury of our peers to hear the evidence. All of it.”
Who owns the Heartland? New data reveals more than half of principal landlords having never farmed and a third now aged 75 or older.
The market appears to be firm, but high quality farm land sets itself apart from medium or low quality.
“We’re on a one-way street,” says Kenneth Graves. “I don’t want to just go along and pretend.”
A minister with the Chinese Embassy calls for a “bigger-picture” relationship and expanded ag investment as Secretary of Agriculture Rollins and Secretary of War Hegseth sign a security pact to protect U.S. food systems.
Ezra and Eli Lane discovered a hoard of nine corn whiskey jugs buried for roughly 150 years, with the prize worth several thousand dollars.
New Farm Journal research explores six keys highlighting consolidation risk, regional divides and expansion sweet spots in a shifting landscape that prioritizes integrity and a tech mindset.
When Sam Krautscheid busted two outlaws, he peeled back the page on a plague of crime.