Retail - General
Sidedressing is often the best opportunity in-season to address corn nutrient needs, but Ken Ferrie urges caution if you plan to go with “blind sidedressing” before the crop emerges or at spike. He offers three considerations.
Agronomist Phil Long explains the critical gap between air and soil temperatures and why the “heat engine” for corn and soybeans has stalled in some areas.
Two Midwest growers say increased competition between corn and soybeans for acres could help rebalance supplies and provide a financial boost.
The leadership for New Corteva and SpinCo aims to drive growth through a specialized focus on crop protection and advanced seed genetics.
Sixth-generation Minnesota farmer Carson Kahler is putting homemade nitrogen to the test this season, evaluating its field performance and whether the investment truly pencils out.
Two Midwest farmers say they’ve made the cuts they can, leaving fine-tuned field passes, smarter marketing and policy fixes as the next line of defense.
Indiana farmer Jason Mauck uses his wheat crop as a “supporting actor” to increase soybean yields and boost profits.
Corn growers and agronomists share their top five strategies for staying ahead of problems such as northern corn leaf blight, tar spot and the much-dreaded southern rust.