AgDay
Hosted by Haley Bickelhaupt, AgDay provides the nation’s farmers and ranchers with the latest news, weather and business headlines, and features the people and places unique to the industry and small-town America.
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Latest News
Evaluate hail-damaged soybeans, too, before applying post herbicides or a rescue treatment.
AgriTalk’s Chip Flory and Pro Farmer’s Jim Wiesemeyer discuss slow downs in pork processing, the senate meeting on cattle market transparency, the bipartisan agreement on an infrastructure bill and more.
Farm Journal Field Days is a combination of virtual and live programming to take place Aug. 23–27. Here’s an overview of the fun ahead.
CRP acres often follow market forces, according to research from Farmer Mac. As such, today’s high cash grain prices may dissuade producers from enrolling acreage in CRP programs.
Foodservice spending at restaurants and bars totaled a record $67 billion last month. That’s up more than $1 billion from February despite analysts saying the issue of finding restaurant staff is holding back sales.
As the pork industry continues to get a grasp on the total impacts the COVID-19 pandemic had on hog production across the U-S, one analyst says Thursday’s Hogs and Pigs Report could reveal even more details.
The Bayer Carbon Program is a simple, straightforward program for growers to enroll in and get paid for implementing carbon-smart farming practices.
Areas of the Corn Belt in need of moisture are finally seeing rain this week, but it came with severe crop damage to portions of Iowa after hail wiped out some farm fields this week.
After months of negotiations, President Biden and announced Thursday a deal was reached on an infrastructure spending plan. The news came after a meeting with a bipartisan group of senators Thursday.
As a farmer, I’m always thinking about how new technologies can create a more resilient food system—but because of colonial mindsets, I continue to encounter resistance to this idea.