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After more than 400 years, Shirley Plantation remains both a working farm and a living record of American ag. Not only is it the oldest family-owned business in America, but it still unlocks pieces of America’s past.

High-oleic soybeans are helping this Wisconsin dairy turn homegrown feed into lower costs, higher butterfat and greater control over its operation.

Located along Virginia’s James River, Berkeley Plantation is the site of America’s first Thanksgiving in 1619, the birthplace of President William Henry Harrison and a thriving 400-year-old working farm.

Farm Journal’s June Ag Economists’ Monthly Monitor shows a weaker ag economy versus a year ago, but more than 80% expect consistent or better conditions over the next 12 months despite ongoing margin pressure.

New equipment sales are down over 12% as 6 out of 10 farmers report worsening finances. Experts Curt Blades and Casey Seymour break down the market in a high-cost ag economy.

Scott Varilek with Kooima Kooima Varilek says cattle futures were struggling early Thursday with lower cash as the packers are trying to break the market with their own inventory.

Luke Lindberg points to stronger export sales, reduced trade barriers and expanded opportunities in markets including Ghana, Australia and Vietnam.

For 100 years, Ed Koger’s family has bought Angus bulls from Dalebanks Angus, proving in the cattle business, the most valuable trait you can breed for is integrity.

Virginia’s Mainland Farm is considered America’s oldest continuously farmed land, cultivated since the early 1600s. Today it still produces crops while preserving 400+ years of agricultural and Revolutionary War history.

Darren Frye with Water Street Solutions says the follow through buying was very important to show the higher close on Tuesday was not a head fake.