Hogs - General
Five years after her late brother, Levi, won grand champion, 12-year-old Lynnox Tysinger honored his memory with an emotional victory in the exact same show ring, leaning on the family’s rule to “just keep driving.”
Lawmakers aim for year-end deal as midterm elections loom.
Vision without a written plan is just a daydream. Here’s why putting your goals on paper, and doing the math, changes everything.
A lifelong livestock advocate shares the bitter irony of developing a red meat allergy on the family farm and her battle to regain a normal life.
Agriculture Committee Chairman John Boozman says if the bill is not passed out of committee on Thursday, it would be “very, very difficult” to get a Farm Bill passed this year. The chairman says the SNAP state cost share delays will be a hang-up for some Democrats.
The Feikemas use cattle and hog waste to fuel 7,000 crop acres, eliminate insecticides and even guide land purchase decisions.
How to spot — and stop — toxic behaviors poisoning your business.
A $40 million initiative creates a sustainable, “cost-plus” domestic market for American livestock producers that will deliver 3 billion protein-rich meals every year.