Rancher
Despite recent drought challenges, U.S. cattle producers remain optimistic and committed. Poised for growth and adaptation, producers seek understanding in consumer expectations and the complex marketplace.
Eight beef packing projects are in various stages of completion that could add 10% to total industry capacity; is it needed? What potential headwinds might these ventures face?
Sound management decisions that will impact future profit potential is based on facts arrived at through mathematical analysis. Decisions based on emotions and/or tradition seldom lead to success.
A Sept. 8 Farmer-Led Field Day in Nebraska will explore drought management strategies for moisture retention, tips for integrating cattle into row crop operations, and polycropping systems with area producers.
Gregg Doud, who led often-intense discussions with China between 2018 and 2020 as the chief agricultural negotiator for the U.S., will deliver the Henry C. Gardiner Global Food Systems lecture at Kansas State University.
The Ducheneaux family reconnects consumers with their food source
Here’s how you can avoid committing these harmony-harming mistakes.
The pendulum continues swinging toward cattle feeders as cash prices jumped $3 last week and left packers with their largest negative margins in nearly six years.
Drugs such as penicillin and some others routinely used to treat cattle, hogs and other food animals will be available only with a prescription from your veterinarian, starting June 12, 2023.
Purina Animal Nutrition gathers supply chain to discuss opportunities and challenges with beef-on-dairy segment.