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Jerry Gulke shares three things to know about the state of corn, soybean and wheat prices.
The Federal Reserve voted to keep the benchmark interest rate steady despite a sticky inflation proving to be a challenge. Where could interest rates go? A conversation with Austan Goolsbee, president of the Chicago Fed.
The latest Federal Reserve board meeting left interest rates unchanged, but there’s a subtle shift in its monetary policy Vince Malanga, president of LaSalle Economics, says should be noted.
When raised by farmers, our earliest lessons in leadership, stewardship and life in general occur with the rhythms of the seasons. It turns out, even in a season of loss the learning continues.
As multiple weeks of significant rainfall pushes planting progress far behind last year’s pace, Scott Irwin, professor at the University of Illinois, says these delays may not affect corn yields as much as you think.
Machinery Pete shares five thoughts for young farm leaders.
In the heart of the Arkansas delta, Hallie Shoffner has a legacy to uphold. As a sixth-generation farmer in a town incorporated by her ancestors, she’s spent the past five years as an entrepreneur and business manager.
Ken Ferrie says fields with good soil health can have as much disease present as an unhealthy field, but healthy plants handle stress better than unhealthy ones.
Paul Neiffer reviews the important updates to the new Farm Bill proposals from the House Ag Committee.
Finding skilled labor is a major challenge. However, there are strategies farmers can use to make their operations more attractive workplaces. And here’s the good news—it doesn’t necessarily require offering higher pay.
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