AgDay
Hosted by Haley Bickelhaupt, AgDay provides the nation’s farmers and ranchers with the latest news, weather and business headlines, and features the people and places unique to the industry and small-town America.
Stream the latest episode on Farm Journal TV. Now available on Apple devices, Android devices, Roku, Apple TV, and Amazon Fire.
Latest News
The practice can be useful in some scenarios but not all. Farmers need to evaluate the potential impact on 2024 yield outcomes. Perhaps a bigger concern is how the practice impacts weed management, especially waterhemp.
JPMorgan predicts the U.S. dollar is likely to strengthen due to the potential for a divisive U.S. election contest between President Joe Biden and former President Donald Trump.
Wheat rallies with talk of China biz, plus corrective buying, Soybeans off highs w/Brazil rain chances, corn makes new lows. Cattle & hogs consolidating, so are the lows in? DuWayne Bosse, Bolt Marketing, has more.
The projects are focused on strengthening supply chain reliability, creating workforce development opportunities, speeding up the movement of goods, and improving the safety, reliability and resilience of ports.
Dredging the Mississippi River to a depth of 50' allows 500,000 more soybean bushels to be loaded per vessel, which helps lower freight rates and adds to the value of the soybeans exported.
The port of South Louisiana is the No. 1 export port for grain by volume in the U.S., so it’s important for U.S. farmers getting their product to export markets.
An increase in crushing capacity means there’s going to be more soybean meal available for export. To prepare for that transition, infrastructure improvements are being made at the Port of Grays Harbor in Washington.
Soybeans fall w/no export biz & extended rain chances in Brazil, corn hits new lows on liquidation. Wheat sees corrective buying. Cattle consolidating, hogs lower. Randy Martinson, Martinson Ag, has more.
Whether you are serving a crowd or feeding your family during movie night, charcuterie is a trend that isn’t going away anytime soon. This is good news for pork as everyone knows pork adds the flavor!
This fall, Farm Journal’s Chip Flory and Michelle Rook traveled to the Port of Grays Harbor in Washington and the Port of South Louisiana. Here’s what they learned about two very different ports with two important jobs.