News
Today’s agriculture headlines and expert perspectives serving farmers, ranchers, crop consultants, livestock nutritionists and the entire U.S. ag community.
Vanessa O’Brien shares the similar traits held by both farmers and explorers: courage, endurance, resilience and dedication.
According to the Centers for Disease Control and Prevention (CDC) and USDA food safety experts, properly prepared beef is safe to eat and is not a food safety risk to humans.
Farm attorney Matt Folz shares the pros and cons of creating a charitable remainder trust.
Machinery Pete predicts descriptions of used equipment won’t be enough to create buyer trust in the near future.
Rising interest rates in the past few years have squeezed their margins for error. Higher operational costs, volatile markets and even more volatile weather make doing the Biggest Job on Earth harder than ever.
The March Ag Economists’ Monthly Monitor found nearly 80% of those surveyed say soybeans pencils better than corn this year, but economists still increased their corn acreage projections slightly in the latest survey.
Firefighters were dispatched to National Beef’s 6,000-head per day facility in Liberal, Kansas, Wednesday evening.
Understanding the causes of injuries in ag occupations can help improve safety and policy measures. However, obtaining a comprehensive overview of injuries is hindered by the absence of a central reporting system.
Quickshot is Helena’s newest entrant in the field, which provides seed fluency in addition to crop nutrient package. For 2024, it’s available in limited quantities.
In affected cowherds, the illness impacts nearly 10% of the animals, causing reduced feed consumption and a 10% to 20% decline in milk production.
While HPAI has been detected in predatory mammals that prey on infected birds, this is the first identified case of HPAI in domestic livestock in the U.S.
John Deere, Kinze Manufacturing, and Ag Leader Technology announced a collaboration agreement that the companies say will make it easier to integrate each company’s equipment and technology solutions.
Sarah Beth Aubrey explores the advantages and disadvantages of early adoption in the ag industry.
What would you tell someone launching their farming career today? A panel of Illinois farmers recently shared some of their successes and setbacks along with a handful of recommendations for young or new farmers.
After launching an initial “frontrunner” a group in Illinois, Bayer says its Crop Science division is ready to roll out the company’s new operating model, Dynamic Shared Ownership (as it’s known internally, DSO).
USDA meteorologist Brad Rippey says areas that have been experiencing snow drought this winter, such as Minnesota and northern Iowa, could potentially see more snowfall in the next few weeks than they have all winter.
Industry experts share what to include in a financial plan and where they’d consider making room in the budget.
According to the company, the use of PhotoSeed technology has the potential to lower a crop’s carbon intensity score.
Roger Reaves forged the most astounding farm life of modern times. Row crops to moonshine to marijuana to cocaine, he was the highest paid narco-pilot in history.
“We are talking about fuel produced in 2025, but that is going to use the crop we are growing this year,” Mitchell Hora says.
The Ogallala Aquifer Summit brings diverse stakeholders and policy makers together to collaborate on how best to manage the High Plains’ precious water resources into the future.
The Agricultural Business Council of Kansas City will honor the late Cliff Becker and Dr. Scott Brown with the group’s prestigious Jay B. Dillingham Award for Agricultural Leadership and Excellence.
Odds of a new farm bill in 2024 are declining, with Senate leadership continuing to spar over climate funding and redirecting climate funds into the commodity title of the new farm bill.
Researchers and agronomists are using a creative way to study corn plant root structures and hope it will lead to a new understanding of how below-ground root systems can impact yields and plant stress.
U.S. pork exports to Mexico hit the second-highest on record in January, while another major meat processor says it’s shutting the doors on another pork processing plant as consolidation concerns continue to grow.
“We are really in a second phase of ag tech,” says Ryan Raguse, co-founder of Bushel. “We aren’t in an overly mature state—we’re still somewhere in the middle ground.”
Water alone will cool engines, but “coolant” improves cooling system performance.
Paul Neiffer, The Farm CPA, details some of the Biden administration’s 2025 budget plans and how they could affect farmers if approved. Of the provisions, only one would potentially help farmers, he says.
The new 45Z tax credit passed in the Inflation Reduction Act, slated to take effect Jan. 1, 2025, means a farmer’s carbon intensity score will soon be worth more, especially if your corn goes to an ethanol plant.
As we near the finish line (but not the end of our journey) we revist five of your favorite Smart Farming Week stories.