Beef - General

“If handled improperly, transition events can be the death of your business. Or it can strengthen your business and clearly outline who you are and where you want to go,” says Dick Wittman.
How are you showing up on the farm? Do your actions meet up with your goals? Rena Striegel, a farm succession planning consultant, encourages the next generation of on-farm leaders to do some self-reflection.
Formulating your farm’s succession plan is likely not a straight line. Polly Dobbs, an Indiana attorney who is part of a seven-generation farm family, says it’s important to stay focused on your end goals.
We asked previous awardees of the Top Producer Next Gen Award to reflect on lessons they’ve experienced in business and management.
Paul Neiffer reviews the important updates to the new Farm Bill proposals from the House Ag Committee.
This is the third human case associated with the virus. Last week the U.S. Department of Health and Human Services announced a plan to produce 4.8 million doses of a vaccine for human use to counter H5N1.
Mike Morgan was struck by lightning as he was feeding his cows following a branding event on the ranch outside of the town of Rand in Jackson County.
Reid Weiland makes investments and sets outcomes for his farmland that pay back with environmental, yield and long-term metrics.
#88 is quite possibly the most popular cow on social media right now, and it’s one post that sparked it all. Clay Scott is using it as an opportunity to educate others about ranching, growing into a global sensation.
The cattle markets breathed a sigh of relief after USDA announced negative test results for H5N1 in ground beef. And a former USDA Under Secretary for Food Safety says is unlikely to be found in beef in the future.
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