HUMAN INTEREST
Hidden among farm fields, a small chapel preserves rare relics tied to the Christmas story, offering visitors a quiet place to reflect on faith, history and the meaning of the season.
Surrounded by Delta farmland, Wilson, Ark., surprises visitors year-round with its English Tudor-style architecture, high-end boutique hotel and unique charm. But at Christmas, the town lights up.
What AI will not change is the farmer’s fundamental role. We will always plant seeds, care for crops, and harvest food. Our traditional knowledge will remain vital. But AI will increasingly enhance our decision-making and efficiency.
A seventh-generation dairy farmer is turning everyday moments with curious schoolkids into powerful advocacy to bring whole milk back to classrooms.
Outlaws, ranching legends, hideouts, hotel hookups, and a head-knocking duo of old-school lawmen.
Corn may be a commodity, but cloth sacks from the 1930s and ’40s are anything but ordinary. They’re bright, bold snapshots of farm life. And through collectors like Ron Kelsey, they continue to tell those stories today.
California grape grower Jennifer Thomson saw nearly every grape go unsold in 2024. But through grit and determination, she fought back — and this year, she found a home for her entire crop, defying odds and carrying her family’s legacy.
Nashville singer and songwriter Adam Sanders is one of the final six contestants in CBS’ new series, “The Road.” Here’s a look at the story behind his new release, “Get It If You Did It” co-written with Missouri pig farmer Jesse Heimer.
Sustainability has a price tag. However, sustainability is not a cost but an investment. But it pays off. Up-front costs turn into long-term profitability and a resilient business model.
Rods in hand, Scott Hemmer finds wells, water lines, and forgotten graves: X marks the spot.