Milk - General
As Silicon Valley hunts for rural land and water, Wisconsin dairy farmers face a $23,000-per-acre crisis that threatens to price the next generation out of their own family heritage.
At MVP Dairy, two fourth-generation farm families with more than 100 years of farming history have come together to build a system where every decision is made with the next generation in mind.
Jordy was more than a pet; he was a partner, coworker and the steady soul of our farm for 10 years. We honor the legacy of a dog who lived for the work and loved us through every season.
From 1776 homesteads to the modern dairy of 2026, discover how 250 years of American dairy innovation have transformed the family farm into a global leader in nutrition.
Ashley Stockwell will step onto one of racing’s biggest stages to hand the Indy 500 winner the iconic bottle of milk, carrying forward a 90-year tradition while representing women in agriculture during the Year of the Female Farmer.
Ken McCarty shares his 18-month, layered roadmap for locking in 90% of fuel needs — a scalable strategy for any dairy looking to protect margins and eliminate energy market worry time.
Chocolate is back at No. 1 among U.S. ice cream flavors, with butter pecan gaining ground and richer options continuing to rise in popularity, according to a new survey.
One mile from home, our world shattered. We survived the wreckage, but it made one thing clear: Stop pushing pause and finalize your farm succession plan today. Your legacy depends on it.