Retail Management

Now present in seven states, the small pest is taking a toll on soybean crops and making Midwest growers look beyond traditional insecticides for yield protection.
Soil moisture, seed chilling risks, and emergence forecasts can help you decide whether to run hard or park the planter.
The problem is making it difficult for farmers to know which herbicide chemistries will still work in their fields.
Randy Dowdy explains the importance of germination depth — how it can set up your corn crop to deliver more bushels without adding any costs in the process.
Shrinking equity, rising nitrogen costs and continued global upheaval signal a reckoning for corn growers and a shift to soybeans — especially if higher biomass-based blending diesel mandates come through.
Two Midwest growers say increased competition between corn and soybeans for acres could help rebalance supplies and provide a financial boost.
It can take a few days to assess actual damage results following a frost. Ferrie offers four recommendations on how to do your initial evaluations.
Tim Webster and Steve Crothers share their cropping plans, telling Ken Ferrie they hope to bounce back this season from record low rainfall and extreme heat in 2025.

University of Illinois researcher details scenarios in corn and soybeans where biological products can provide value.
Irrigation experts explain how tracking daily “deposits and withdrawals” can prevent costly watering mistakes and protect yields during critical growth stages.
The leadership for New Corteva and SpinCo aims to drive growth through a specialized focus on crop protection and advanced seed genetics.
Corn growers and agronomists share their top five strategies for staying ahead of problems such as northern corn leaf blight, tar spot and the much-dreaded southern rust.
Before you leap, check out these essential management steps from Missouri farmer Todd Gibson and Farm Journal Field Agronomist Ken Ferrie to help you mitigate risks and protect ROI.
New technology from Syngenta can pinpoint the microscopic pests in your fields with 90% accuracy.
How you manage the mix in cornfields can determine whether the nitrogen feeds your crop or disappears into thin air.
From rethinking plant populations and fertility to SCO/ECO coverage, the two high-yield farmers share their plans for managing ongoing volatility.
As herbicide resistance builds, Extension urges farmers to diversify control tactics and use as many tools as possible this season.
Farmers are turning to crop rotation, sharp scouting, and diversified tactics — along with Bt — to keep the pest from taking a huge bite out of yield potential.
Purdue’s Shaun Casteel shares three lessons from the field on the value of letting your soybeans ‘improvise, adapt and overcome’ early in the season.
High-yield growers David Hula and Randy Dowdy say three things deserve your sharpest focus now: your planter, fertility program and seed.
A new multi-state monitoring network using unique diagnostic tools is hard at work, identifying herbicide-resistant weed populations faster so farmers can get a leg up on control before the problem gets totally out of hand.
Ken Ferrie gives some practical tips on how you can rely more on facts and less on your gut to reduce management mistakes and achieve better cropping outcomes.
Confirmed populations of glufosinate-resistant waterhemp are in Illinois with suspected resistance reported in at least six other states. Weed scientists say how farmers respond now will determine how long the chemistry remains a reliable tool.
The fungal disease has spread to fields in at least seven states since 2018, including three new ones just this year. Once established, the pathogen is nearly impossible to eradicate, Extension plant pathologists report.
Number of bushels per acre is high on their list of priorities, but it’s not necessarily their No. 1 concern going into 2026.



Both products have been registered for use by the EPA, with one of them featuring a novel active ingredient.
As crops go into bins, growers will be looking to maintain quality until their marketing opportunities improve. Some ongoing management practices are vital to the process.
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