Yield

USDA reports 73% of the corn crop nationally is in good to excellent condition – a 5% increase over this same time in 2024. Industry analysts believe the Aug. 12 Crop Production report will boost its estimate for the 2025 crop because of the overall favorable growing season.

Just as corn growers were ready to put their pollination problems behind them, another one comes along. This time, the issue had to do with moisture occurring at the wrong time, and the results are significantly impacting yield.

Despite USDA’s strong corn condition ratings, more agronomists and farmers are reporting pollination problems from what’s being called ‘overly tight tassel wrap,’ an issue that can’t be seen until you walk into your fields.

In addition to keeping a watchful eye for southern rust and tar spot, some farmers and agronomists have been surprised to find pollination issues due to “overly tight tassel wrap.” Let us know how your corn crop is faring,

Cost of production is weighing heavy on farmers’ minds, and Shay Foulk shares steps to put things into perspective for marketing opportunities.

This year’s program features all new agronomic content to help farmers grow and harvest high-yielding crops. Two of the key sessions: selecting a corn planter that’s right for your farm, and developing a systems approach to success with early-season soybeans. We look forward to seeing you there!

Many early-planted soybeans in the Midwest are in the R2 to R3 growth stages now, ideal treatment timing for most disease issues. Agronomists offer three reminders to help you make the call — plus a fourth tip on herbicide rescue treatments.

While USDA’s crop condition ratings don’t translate to a specific yield, with strong conditions, analysts say it’s possible the U.S. will see a national record corn yield this year. Current market chatter is a national corn yield anywhere from 185 bu. to 200 bu. per acre.

Wheat streak mosaic virus decimated some fields this season, say K-State Extension specialists. The problem is also showing up and expanding in other key wheat-producing states. What farmers do this fall will determine whether the disease is reined in or takes off again next season.

In some cases, the sulfur deficiency can be traced back to last fall when ammonium sulfate and DAP were taken out of fertilizer programs to reduce costs. In other scenarios, the corn just isn’t getting adequate sulfur — but the problem can be corrected.