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Today’s agriculture headlines and expert perspectives serving farmers, ranchers, crop consultants, livestock nutritionists and the entire U.S. ag community.

The October USDA reports delivered a few surprises and price gifts. December corn prices were up 15.25¢ and November soybean prices were up 45¢ for the week ending Oct. 9.
According to a 2019 poll commissioned by the American Farm Bureau Federation, financial issues, farm or business problems and fear of losing the farm are all significant concerns affecting mental health.
The company’s Jay Watson met with Trust In Food for a conversation on how regenerative agriculture practices can benefit today’s farmers and their respective operations.
USDA Crop Production Report: corn and soybean production down 1% from last month.
Farmers are reporting long delays in payments under the WHIP+ disaster aid program.
U.S. indicts six more chicken executives over alleged price fixing.
Yield challenges caused by salinity in some soils are leading producers such as Mark Cheatley to work with scientists at North Dakota State University Extension to turn the page on productivity.
Tuesday, Corteva Agriscience announced it will be launching a new premix soybean pre-emergent herbicide for use next year. Sales of Kyber will start in November and the product includes three unique modes of action.
This purchase gives the company a stronger foothold into biologicals and asserts their commitment to its ‘Good Growth Plan’ to improve environmental sustainability.
The economic benefit of farm data usually comes in the form of increased farm efficiency — saving time and money while maintaining or improving profitability and productivity.
Do you demonstrate exceptional marketing, technology or finance skills with your farming or ranching operation? Are you under the age of 35? If so, apply to win the Tomorrow’s Top Producer Horizon Award.
One of the most devastating crop insurance frauds in history allowed willing farmers to collect on fake claims and sell hidden yields. At a minimum, $100 million was stolen at all levels of the agriculture industry.
He walked into the barn and his heart sank. It was too quiet. The “mystery disease” devastating the pork industry had suddenly struck veterinarian Scott Dee’s first client.
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