Dairy - General
The agricultural headlines of 2023 have issued a steady drumbeat of drought – particularly in the Corn Belt, where so much U.S. livestock feed is grown. But just how bad was it?
Leading financial experts underscore the importance of farmers understanding the do’s and don’ts of a Line of Credit that will help producers during the downside of the rollercoaster markets they have gotten to know.
America’s largest retail store has announced its plans to build a $350 million milk processing plant in Valdosta, Ga.
Annette Ostrom’s legacy will continue to live on at World Dairy Expo by celebrating the show’s youth, the future leaders of the dairy industry.
Less than 5% of new grads choose rural food animal practice. That needs to change to protect the U.S. food supply and public health. Contacting legislators is one way farmers and ranchers can weigh in and help.
Ag economists’ view on the ag economy is starting to erode. The September Ag Economists’ Monthly Monitor shows lower commodity prices, concerns about demand and a negative outlook for China’s economy.
With crops slowly coming in off the fields, now is a good time to start thinking about soil testing. Here are five reasons why fall testing may be more ideal than spring.
There’s a new record farmland sale on the books. After a 15-min. bidding war between two area farmers, the gavel fell at $34,800 per acre, which is $4,800 more than the previous record set in November 2022 in Iowa.
John Phipps says there are signs that water is the new oil as water rights turn into water fights across the western U.S. He thinks it’s a battle that could only heat up in the coming years.
“When you look at the big picture, ultimately regenerative agriculture practices will increase the value of your land over time,” says Jerry Hatfield.