Soil
The market might not be as hot as it was two years ago, but it still sizzles. The economics of low supply and strong demand are keeping prices fairly stable with only slight reductions seen this spring, depending on the location and quality, says Colton Lacina, Farmers National Company.
Learn how this first-generation Ohio farmer changed his in-season nitrogen management program to boost yields.
Despite wet weather, farmers are making serious progress with planting. Here’s an update on how the season is shaping up in Iowa, Minnesota, Wisconsin and Illinois.
Results from a new survey reveal that between 25% and 50% of corn and soybean growers adopt the use of cover crops when their trusted adviser has been planting them, as well.
While macronutrients and micronutrients such as zinc, iron, and manganese contribute to high yields, yield champs say don’t overlook the importance of having soil pH in place first.
When that corn crop comes up this spring, you want it to be green and stay green. One potential issue: if you’re using urea surface-applied, work it in right away or use a urease inhibitor. Make sure the N doesn’t gas off.
The company says this will be its largest field-trial program to date, giving farmers the opportunity to see the performance of industry leading products in their own fields.
Having a soil pH in the neutral to 6.8 range across corn acres can help growers get the best performance from their fertility program — achieving higher yields with better ROI.
New Product of the Year runner-up RhizoSorb puts an emphasis on phosphorus sustainability from start to finish.
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Discover the pros and cons of adding common soil amendments to control pH, improve soil structure, add nutrients and more.