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Today’s agriculture headlines and expert perspectives serving farmers, ranchers, crop consultants, livestock nutritionists and the entire U.S. ag community.

All it takes to spark a flame sometimes is a single high-temperature source in the engine area or an overheated bearing that ignites some dry plant material. Take control of the situation in advance by having a brief plan ready to implement. Communicate it to your family and employees.
Reacting to the news out of Argentina on Monday, U.S. soybean market prices were at their lowest levels in more than a month.
If EPA allows these waivers and the backlog of SREs from 2023 to 2025, without increasing the volumes in 2026 and 2027, it will mean lower biofuels production.
“I’ve had conversations with lawmakers on the hill, counterparts in the white house and across the cabinet. We are putting together options from A to Z, so when the President decides it’s time, we can step in,” she says.
While application season is still weeks away, retailers and other suppliers are encouraging farmers to reserve product now.
With most input prices still record or near-record high, farmers in parts of the country have seen eroding balance sheets for four straight years. Now the concern is more farmers will be forced out of farming this year, unless they see some type of market or government intervention.
Use one or more of these tips to reduce expenses, reallocate resources and build a fertility program that works well for your farm and gives you some peace of mind in the process.
Casey Seymour and Greg “Machinery Pete” Peterson dig deep into what it takes to move equipment in today’s volatile market, plus a candid look at economic headwinds — Fed policy, interest rates, tariffs, and commodities — and how they’re steering buyer decisions and seller strategies.
New survey gives a pulse of the current farm economy, deteriorating conditions, and what it could mean in the coming months.
In a statement issued to Farm Journal, John Deere says fewer machinery orders from farmers are coming in, so more layoffs are slated to hit factory workers in Des Moines and Waterloo.
It’s not disease hurting the Illinois corn and soybean crop this year. It’s dryness and drought. Ashland, Ill., farmer Brent Johnson says just two weeks into harvest, the dry finish to summer is eating into both his corn and soybean yields.
What the numbers say about a land crisis.
The challenge of harvesting high moisture and high disease pressure corn is not one that all farmers have faced in their lifetimes. Here’s some quick pointers to keep in mind as you tackle a tough crop to harvest and store.
As farmers think about 2026 cropping plans, step one is to book fall fertilizer. However, those plans are leading to challenging discussions about profitability and what can be applied as a bare minimum.
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One of the online auction market’s pioneering trailblazers shares some pointers for both buyers and sellers.
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Improve field management, input choices and yields with these six practices to help leverage yield data.
The crop took it on the chin this season, with some Iowa farmers reporting huge yield losses as harvest gets underway. A one-time fungicide application helped, but it wasn’t enough to buck severe disease pressure, allowing it to return.
A growing crisis is silently unfolding in agriculture. Farmers are 3.5 times more likely to die by suicide than the general population. With mounting financial stress, that number could be on the rise this year.
The government is forcing producers to pick between two poisons: Accept below-market offers for property or drown in legal costs.
Sorghum advocates are using crop benefits to boost conservation, productivity and profitability for grain farmers.
The farm equipment auction busy season is here and Greg “Machinery Pete” Peterson has a pair of machines that sold last week that show used machinery values are strong and farmers are buying pre-DEF, well-maintained equipment.
Applying lessons learned from its first portal launched seven years ago, the Nutrien Ag Solutions Hub brings forward solutions for how farmers work with its ag retail business.
The crop is drying down rapidly, given the weather conditions across much of the country. Agronomists are concerned farmers will combine fields too late and advise starting at 13% moisture or even higher.
Results from Farm Journal’s 2025 State of the Beef Industry Survey finds 72% of producers are optimistic about the future, 73% report profitability the past five years and 57% will add a member to their operation in the next five years.
Sec. Rollins pointed to inflation, high yields and the stalled talks with China as reasons for a year of projected losses for farmers.
“What’s really gratifying is that we find, generally, 80% to 90% of people in the U.S. want this product,” says Nathan Pumplin, CEO of Norfolk Healthy Produce, the company behind the Empress Purple Tomato.
The 2025 State of the Beef Industry Report summarizes optimism prevails yet challenges persist in today’s beef industry.
Market analysts says the September WASDE did not fully account for the disease pressure and dry finish in the East in both the corn and soybean crop.
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