Soil Health

A dust storm rippled through the Midwest late last week, followed by rain in some parts and continued heat in others. This weather event highlights soil safeguarding needs, according to Conservation Agronomist Roberts.
“This flawed system isn’t due to rains or weather. Unless we have remedial practices and advocate for cover crops, buffer strips and diversity, we can’t solve the problem,” says Former USDA Soil Scientist Thicke.
The invasive, jumping worm makes its way through 14 states in the Midwest, disturbing native soil and plant species and causing an infestation with only one worm.
When we think of carbon credits, we often think of renewable energy markets like wind, solar and electric vehicles. Hemp is proven to absorb more CO2 per acre than any forest or commercial crop.
Everybody seems to be talking about cover crops. Rightfully so because, managed correctly, they can provide environmental benefits. Higher yield? Well, maybe, but probably not, at least in the near term.
As harvest wraps up preparations for next season, and the drive to Win the Furrow, are already underway. Fall strip-till is happening and getting it done right is important for stand counts and yields next season.
As you evaluate input options for next spring, here are five steps to size up whether a biological might be a good fit for your farm.
A USDA-National Resources Inventory report shows soil erosion rates on cropland decreased 35% from 1982 to 2017. Even so, some members of the agricultural community say rates are unsustainable for crop production.
For many years, climate activists have criticized agriculture and farmers as part of the climate change problem, ultimately determining laws that inhibit our work. Yet we are in fact a part of the solution.
Don’t get caught leasing ground with poor soil pH and too-low nutrient levels.
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