Retail Industry
The company had been using what it described as a placeholder name, SpinCo, since announcing it would split into two independent, publicly traded entities last October.
Shrinking equity, rising nitrogen costs and continued global upheaval signal a reckoning for corn growers and a shift to soybeans — especially if higher biomass-based blending diesel mandates come through.
With one survey showing 48% of Midwest corn and soybean growers are unable to afford traditional fertilizer sources, Extension and industry are responding with nutrient options that can lend support.
Operating on negative margins and facing a “next-generation crisis,” a group of row-crop growers urges the U.S. Supreme Court to follow science over emotion as it hears oral arguments in the Monsanto v. Durnell case on Monday.
Two Midwest growers say increased competition between corn and soybeans for acres could help rebalance supplies and provide a financial boost.
It can take a few days to assess actual damage results following a frost. Ferrie offers four recommendations on how to do your initial evaluations.
In this OpEd, Daren Coppock, president and CEO of the Agricultural Retailers Associations says “preserving uniform federal labeling protects everyone who depends on the food system—and that means all of us.”
Tim Webster and Steve Crothers share their cropping plans, telling Ken Ferrie they hope to bounce back this season from record low rainfall and extreme heat in 2025.
Illinois grower Stephen Butz is uber-focused this season on removing the hidden barriers that have kept his bean crops from reaching their true potential.
Temple Rhodes explains how moving away from front-loaded fertilizer use to what he calls a “layered, systematic approach” — using nitrogen, phosphorus and biologicals — is helping him build corn yields despite increased regulatory demands.